Today the odyssey brings us to Bankok. It's an oriental setting and with us Beer Heads, the city don't know what the city is getting. I suppose we could call this the creme de la creme of the Asian beer world with a brewery that's got everything but Yul Brenner. Time flies -- doesn't seem a minute since the Tirolean spa had us beer boys in it. All change -- don't you know that when you drink at this level there's no ordinary venue. No matter about the actual city of Bankok. One town's very like another when your head's down over your beer mug, brother. Though you might think it's a drag, it's a bore, it's really such a pity to be looking at the beer, not looking at the city. Get Thai'd! You're talking to a guest whose every move's among the drunkest. I get my kicks above the barstool, sunshine.
Well at any rate beer heads, Singha is just another Asian lager. It has a citrus smell as soon as you open the bottle and then it's just a blah beer after that. It ain't good, but it that bad either. Iron Chef was equally as unispired for comment as I am. I will rate this one a 5.
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